Why Yemeni Coffee Is Catching On Across America
"We want to give you guys the opportunity to taste the spices and not really populate it with sugar and milk and all that," Alghazali says. Small barrels of Yemeni coffee beans—dark roast, light roast, and coffee hulls called Qishir—are on display on the shop's counter, so customers can see what they look like as they go through the roasting process.
